“A Historical Study of Food Industries in the Ottoman Period in Damascus and its Countryside (the Case of Oil Pressers and Molasses)”, مجلة الآداب و العلوم الإنسانية, vol. 34, no. 1, Jul. 2021, Accessed: Jun. 18, 2026. [Online]. Available: https://journal.damascusuniversity.edu.sy/index.php/humj/article/view/466