“Studying Some Chemical indicators And Biological Compounds Of Fresh Wild Prunus Fruit )Prunus. spinosa( And its Products Made In Traditional Way”, مجلة للعلوم الزراعية, vol. 35, no. 2, Jul. 2021, Accessed: Jun. 18, 2026. [Online]. Available: https://journal.damascusuniversity.edu.sy/index.php/agrj/article/view/272