Effect treatement with Different Sugar Solutions and Calcium Chloride on the Quality Properties of Hot Air Dried Persimmon Slices. Damascus University Journal of agriculture sciences, [S. l.], v. 38, n. 4, 2022. Disponível em: https://journal.damascusuniversity.edu.sy/index.php/agrj/article/view/7406. Acesso em: 18 jun. 2026.