Studying the effect of the Hydrophilic-Lipophilic Balance (HLB) number of the surfactant on flow induced phase inversion emulsification. مجلة العلوم الأساسية [Internet]. 2022 Dec. 30 [cited 2026 Jun. 18];38(4). Available from: https://journal.damascusuniversity.edu.sy/index.php/basj/article/view/7437